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LA Closerie De Camensac 2018 卡門薩克副牌

LA Closerie De Camensac 2018 卡門薩克副牌

FCL23

Alcohol strength:13.5%

Blend and comments of tasting
40% Merlot
60% Cabernet Sauvignon
D Colour: dark red, clear and shiny.
Notes of ripe red fruit wrapped in a slightly vanilla veil
Woody finely marked.
Franck and clean attack.
A supple tannic structures an held body.
The long finish persis


HK$198.00
HK$178.00
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Description
Closerie de Camensac
The concept of a second wine became widespread in the 1970s.
Acquiring a château’s second wine is a way of bringing some of the magic of a great growth into your cellar at an affordable price, with the possibility of enjoying it at a younger age.

Benefiting from the same care as Château de Camensac, it is blended from carefully selected batches, specifically for the second wine, in accordance with its identity. Soft tannins, ripe fruit, elegance, and always excellent value!

Grape varieties
Merlot and Cabernet Sauvignon in varying proportions depending on the vintage.

Terroir
The style of Camensac’s wines is explained by the geographical location and the micro-climate, with mild winters and hot summers but which is also oceanic, favouring healthy growth and well-ripened grapes, combined with a deep gravel terroir, brought by the river (Villafranchian gravel as in Pessac-Léognan and Gunzian gravel as in the St Julien appellation).

Vineyard Management
Ploughing. Sustainable agriculture and biodynamic trials on 7 hectares.
HEV 3 (High Environmental Value) certification obtained in 2021 and implementation of an agroecological programme.

Harvest
Selective manual harvests, by grape variety, the age of the vines and the terroir.
Sorting of the grapes in the vineyard, then on reception of the harvest on a sorting table.

Vinification
Destemming and crushing
Alcoholic fermentation at 28°C (about 6 days) followed by maceration (about 3 weeks)
Daily pumping over and / or punching down
Run-off and pressing (pneumatic press)
Transfer to barrels
Ageing in French oak barrels for 12 months (10% new barrels)
Regular topping up and racking

Food/Wine
Charcuterie,
Red meat,
White meat,
Poultry,
Cheese
Shipping & Payment

Delivery Options

  • Hong Kong Island - Mon - Sat
  • Kowloon Area / Tseung Kwan O - Mon,Wed, Fri
  • Tsuen Wan/Kwai Chung/Sha Tin/Tai Wai/Fo Tan/Fairview Park Town Centre/San Tin - Tue,Thu, Sat
  • Tsing Yi - Tue, Thu
  • Fanling/Sheung Shui/Kwu Tung/Tai Po - Tue,Thu, Sat
  • Tuen Mun/Yuen Long (except Fairview Park Town Centre) - Mon to Sat
  • Tai Lam/Siu Lam/Gold Coast/Sham Tseng - WED
  • Tin Shui Wai / Lau Fau Shan - Tue, Thu ,Sat
  • Kam Tin/Pat Heung/Shek Kong- Mon,Wed, Fri
  • Tung Chung / Ma Wan / Sai Kung - Mon - Sat

Payment Options

  • VISA/Master/AMEX/UnionPay
  • Alipay (HK)_SHOPLINE Payments
  • Payme
  • FPS (3586443)
  • Bank Transfer